Tipo Stoccaggio
Store in a dry place at a temperature below 25°C
规格
Dense ivory white liquid
Ingredienti
Milk cream sugar glucose dextr emulsif stabilizer
Contenuto
Milk cream sugar glucose dextr emulsif stabilizer
Indirizzo
Restaurants Hotels Catering Shops
Instruction for use
After opening store at 4°C and use within 3/4 days
Marca
La Ricetta del Gelato di Pa'
Numero del Modello
ST02.01
Physical treatment
UHT treatment homogenization
Primary package
1L aseptic brick
Dimension primary packaging
95x170x65 mm
Secondary package
carton of 12 pieces
Dimensions secondary package
Approx. 200x170x400 mm
Dimensions tertiary package
n.a.
Regulations
The product complies with national and community regulations