Caratteristica
Glucosio, Glutine-Libero, A bassa percentuale di grassi, Basso-Sodio, Normale, vegetable fat
Imballaggio
Box, Alla rinfusa, Confezione sotto vuoto, Borsa
Tipo Stoccaggio
Keep in dry and cool place, avoid sunlight
Produttore
Bao Hung International JSC
Ingredienti
Wheat flour, egg, sugar, milk, butter
Contenuto
Egg, milk, wheat flour
Indirizzo
Thai Binh province, Vietnam
Instruction for use
Ready to eat after opening packaging
Durata di Conservazione
12 Months
Punto d'origine
Thai Binh, Vietnam
Ingredient
wheat flour, fress egg, sugar, sweetened, Sorbitol,, Coconut
Item name
Custard Cream Cake
Main Ingredients
wheat flour, fresh egg, milk powder, glucose,
Other ingredients
leavening agents, ammonium hydrogen carbonate